Wednesday, May 8, 2013

Roasted Rhubarb Sauce...

I have made this for the first time this year. I vowed that I would always have it, until Rhubarb is out of season. It is so delicious on everything. Yogurt, oatmeal, ice cream and by itself.

I love everything Rhubarb. Growing up in the Pacific Northwest, It is one of the things you look forward to about spring....long fresh stems of Rhubarb

Fresh Roasted rhubarb Sauce....You will love this! you can vary it by putting in fresh ginger, grated orange peel, a cinnamon stick, fresh nutmeg...Make it the way you would like it!

Cheers to Happy  !!


  1. OK so how do I make this. Boil or roast in the oven

  2. Roast it! So much better and some of the Rhubarb stays in chunks...